Breakfast Crown the day before it begins! Whether your guilty pleasure means a delicious Full English Breakfast or our famous poached eggs on a smashed avocado toast, our breakfast menu will tickle all your tastebuds. Book now
Private Dining An intimate rehearsal dinner? Birthday meal? Office break? Whatever the occasion, our fully private dining room is a perfect space to escape from all the hustle and bustle right in the heart of the City. With fantastic menus, great views and attentive staff your event is guaranteed to be a huge success! Private Hire
Sunday Roasts Spend the day gazing across the River Thames whilst our wonderful team take full care of you and your mates. Tuck into one of our cracking Sunday Roasts and enjoy Bottomless Bloody Mary's (we won't be judging). Book Sunday Roast

Food & Drink

All our food is prepared using the finest British produce and seasonal ingredients. Our Head Chef and talented kitchen team consistently deliver delicious plates to our guests, from flavour packed brunches to fresh fish dishes; we’re confident you’ll find something on our menu to tickle your tastebuds.

So if you’re popping in for a quick bite, a long leisurely lunch or a delectable evening meal, we’ve got you covered.

Breakfast Menu
Wine List 2019
Lunch Menu
Dinner Menu
Sunday Roast Menu
Sharing Menu
Wedding Menu
Breakfast Menu
Full English

Fried eggs, wild boar sausage, baked beans, mushroom, bacon, tomato and toast

  • £9.50
Bacon Sandwich

Grilled bacon in buttered wholegrain bread

  • £5.00
Cheese on toast

Butlers secret reserve cheddar on sourdough

  • £5.00
Smashed avocado

Poached hen's egg, toasted seeds, sourdough

  • £10.00
Scrambled Eggs on Toast

Scrambled free range eggs on toasted wholegrain bread

  • £6.00
Granola

Yogurt, Strawberries, blueberries, oats

  • £5.00
Croissant

Scrumptious buttered pastry

  • £3.00
Crumpets

Thick and delicious buttered crumpets

  • £2.50
Toast and Jam

Wholegrain bread and strawberry jam

  • £2.00
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White Wines

CRISP & FRUITY

Vialetto Pinot Grigio DOC

Italy / Elegant - Clean - Floral

  • £6.85
  • £9.30
  • £27.50
Colección Privada Reserva Sauvignon Blanc

Chile / Crisp - Grapefruit - Tropical

  • £6.85
  • £9.30
  • £27.50
Viña Torcida Rioja Blanco

Spain / Apple - Pear - Blossom

  • £6.70
  • £9.10
  • £27.00
Esprit Marin Picpoul de Pinet

France / Pear - Mineral - Crisp

  • £7.65
  • £10.60
  • £31.50
Sancerre EOP

France / Elegant - Slate - Gooseberry

  • £41.50
MINERAL & COMPLEX

Chablis Domaines Brocard

France / Flinty - White Peach - Grassy

  • £38.00
Domaine Beranger Pouilly-Fuissé

France / Rounded - Lime - Nutty

  • £46.50
Runamok Chardonnay

Australia / Fresh - Mineral - Lemon

  • £7.45
  • £10.10
  • £30.00
Mâcon Villages Georges Duboeuf

France / Citrus - Honey - Mineral

  • £35.50
Gavi Cá di Mezzo

Italy / Green Almond - Citrus - Crisp

  • £8.05
  • £11.10
  • £33.00
AROMATIC & SPICY

Quercus Pinot Bianco

Slovenia / Lemon - Ginger - Supple

  • £7.65
  • £10.60
  • £31.50
Chronus Dão Branco

Portugal / Juicy - Peach - Fresh Herbs

  • £31.50

RIPE & ROUNDED

Valdemoreda Viura

Spain / Soft Stone Fruit - Floral

  • £6.15
  • £8.25
  • £23.50
Deakin Estate Viognier

Australia / Honeysuckle - Apricot - Opulent

  • £33.00
Featherdrop Bay Sauvignon Blanc

New Zealand / Green Pepper - Gooseberry - Passion Fruit

  • £8.05
  • £11.10
  • £33.00
Angelo Cataratto

Sicily / Tropical - Citrus - Crisp

  • £6.10
  • £8.25
  • £24.50
Red Wines

RICH & SPICY

Bodega Norton Porteño Malbec

Argentina / Bold - Pepper - Damson

  • £7.20
  • £9.80
  • £29.00
Feudo Arancio Nero d'Avola

Sicily / Punchy - Dark Fruits - Liquorice

  • £34.00
Katnook Estate Founder's Block Cabernet Sauvignon

Australia / Blackcurrant - Mint - Spice

  • £38.50
Domaine de Beaurenard Châteauneuf-du-Pape

France / Spicy - Complex - Powerful

  • £53.50
Deakin Estate Artisan's Blend Shiraz Cabernet

Australia / Blackberry - Pepper - Floral

  • £7.70
  • £10.45
  • £31.00
Cloof Very Sexy Shiraz

South Africa / Rustic - Weighty - Blackberry

  • £33.50

SOFT & FRUITY

Colección Privada Reserva Merlot

Chile / Soft - Vanilla - Blackberry

  • £6.85
  • £9.30
  • £27.50
La La Land Pinot Noir

Australia / Silky - Strawberry - Cranberry

  • £8.40
  • £11.60
  • £34.50
Le Pinada Carignan

France / Smooth - Plum - Pepper

  • £6.35
  • £8.60
  • £25.50
Fleurie, Georges Duboeuf

France / Smooth - Violet - Silky

  • £40.50

RIPE & JUICY

Jealousy Pinot Noir

France / Jammy - Spicy - Blackberry

  • £7.55
  • £10.30
  • £30.50
Roccalanna Montepulciano d'Abruzzo

Italy / Earthy - Cherry - Juicy

  • 6.60.
  • £8.95
  • £26.50
Viña Torcida Rioja

Spain / Cranberry - Violet - Vanilla

  • £7.30
  • £9.95
  • £29.50
Valdemoreda Tempranillo

Spain / Blackberry - Clove - Juicy

  • £6.15
  • £8.25
  • £23.50

SAVOURY & COMPLEX

Finca La Colonia Colección Malbec

Argentina / Jammy - Complex - Spicy

  • £8.50
  • £11.75
  • £35.00
Prunotto Barolo

Italy / Strawberry - Forest Fruits - Floral

  • £54.50
Conde Valdemar Rioja Reserva

Spain / Plum - Black Fruit - Spicy

  • £41.50
Château Gaudin, Pauillac

France / Powerful - Cassis - Earthy

  • £48.50
Côtes du Rhône Château d'Aigueville

France / Elegant - Black Pepper - Violet

  • £33.00
Rosé Wines

PALE & DELICATE

Petite Odette Méditerranée Rosé

France / Summer fruits - Crisp - Refreshing

  • £8.65
  • £11.90
  • £35.50
Minuty Côtes de Provence Rosé

France / Summer fruits - Crisp - Refreshing

  • £8.65
  • £11.90
  • £35.50
Whispering Angel Côtes de Provence Rosé

France / Stone Fruit - Herbal - Delicate

  • £9.60
  • £13.25
  • £39.50
Cuvée Florette Côtes de Provence Rosé

France / Light - Strawberry - Opulent

  • £7.45
  • £10.25
  • £30.50

BOLD & FRUITY

Viña Torcida Rioja Rosé

Spain / Crisp - Summer Berries - Refreshing

  • £7.30
  • £9.95
  • £29.50
Sessola Pinot Grigio Rosé

Italy / Acacia - Zesty - Clementine

  • £6.85
  • £9.30
  • £27.50
Organic Wines

White

Babich Sauvignon Blanc

New Zealand / Passion Fruit - Pineapple - Citrus

  • £39.00
Masi Pinot Grigio Torrontés

Argentina / Vibrant - Tropical - Lychee

  • £34.50

Red

Château Bourdicotte Bordeaux

France / Vanilla - Plum - Full Bodied

  • £35.00
Champagne & Sparkling Wines

Mezza di Mezzacorona Glacial Bubbly

Italy

  • £7.30
  • £36.50
Col Vittorio Superiore Prosecco DOCG

Italy

  • £7.50
  • £37.50
Perrier Jouët Grand Brut NV

France

  • £63.00
Perrier Jouët Blason Rosé NV

France

  • £76.50
Pierre de Bry Champagne Brut

France

  • £9.75
  • £47.50
Tempio Prosecco DOC

Italy

  • £6.65
  • £33.25
Izzaro Rosé Provence Sparkling

France

  • £7.80
  • £39.00
Bolney Estate Eighteen Acre Rosé Brut NV

England

  • £40.50

MEASURES: Glass sizes S 125ml, M 175ml, L 250ml, Bottle: B 750ml. 125ml glasses of wine available on request. Vintages are subject to availability. All prices are inclusive of V.A.T.

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Appetisers
Jersey Rock
  • £3.25 each
  • £19.00 half dozen
  • £39.00 a dozen
West Mersea
  • £3.25 each
  • £19.00 half dozen
  • £39.00 a dozen
Trio of oysters - breaded, caviar-cucumber, watermelon & lime foam - crispy shallot, soy & sesame dressing
  • £12.00
Marinated Kalamata olives
  • £4.00
Padron peppers
  • £6.00
Toasted sourdough, chimichurri dip
  • £5.00
Brunch
Beer battered Atlantic cod fish finger sandwich, tartare sauce, crispy iceberg
  • £9.00
Steak sandwich, Young's ale onions and watercress
  • £9.50
Smashed avocado, sourdough toast, poached hen's egg, toasted seeds (v)
  • £10.00
Salt & pepper squid, honey, sesame & soy dip
  • £8.50
Hot salmon & crab fishcakes, poached hen's egg, minted pea puree
  • £10.00
Slow cooked soft shell beef tacos, avocado, pickled shallots, sriracha mayo
  • £12.00
Sharers
Oyster Shed Ploughman's

Butlers Secret special reserve cheddar, Welsh blue, British cured ham, scotch egg, sausage roll, apple chutney, beetroot piccalilli, gherkins, pickled onion, sourdough

  • £16.50
Rosemary & garlic baked Somerset camembert, sourdough toast, Sweet apple chutney
  • £13.50
Seafood platter

Jersey rock oysters, West Mersea oysters, Yellow fin tuna & avocado tartare, north Atlantic cold-water prawns, mackerel pate, Tiger prawns, toasted sourdough

  • £40.00
Mains
Pan fried trout supreme, purple sprouting broccoli, coconut, lemon grass, ginger & chilli sauce
  • £18.00
Hake fillet, chickpeas, chorizo, tomato & fish sauce
  • £18.00
Pan fried sea bass fillet, crushed potatoes, lime pickle, watercress
  • £18.50
Young’s beer battered cod, triple cooked chips, crushed peas & samphire tartar sauce
  • £16.50
28-day aged Angus ribeye, fondant potato, chimichurri sauce, watercress
  • £30.00
Trio of sausages, Cumberland, pork Bramley apple & garlic, pork artichoke & lemon verbena, champ mash, curly kale, red wine jus
  • £14.50
Fisherman's pie; smoked haddock, king prawn, cod, salmon, creamy dill sauce, Godminster mash
  • £17.00
Pan fried chicken breast, charred confit garlic, confit shallots, courgettes julienne, chicken jus
  • £15.00
The Oyster Shed burger, cheese, ale onions, shredded lettuce, ketchup, mayonnaise, pickles, fries
  • £15.50
Beetroot, cauliflower & sweetcorn burger, miso mayo, shredded lettuce, fries, sriracha mayo
  • £15.00
Hot smoked salmon salad, baby gem, sourdough croutons, parmesan, creamy dressing
  • £18.00
Black & white quinoa avocado salad, with butternut squash puree (ve)
  • £15.00
Spiced potato cake, cherry tomato, sweet potato, coriander & coconut curry (ve)
  • £12.00
Lamb shank, tomato, rosemary & garlic sauce, confit garlic, chives, champ mash
  • £23.00
Sides
Skinny fries or chunky chips, mayonnaise
  • £4.00
Hot rocket & parmesan salad, toasted seeds
  • £5.00
Heritage tomato salad, herb oil
  • £4.00
Purple sprouting broccoli, roasted almonds, garlic butter
  • £5.00
Puddings
Belgian chocolate brownie, passion fruit curd, raspberry coulis, vanilla ice cream
  • £6.00
Sticky toffee pudding, butterscotch sauce, vanilla ice cream
  • £7.00
Honeycomb cheesecake, strawberry coulis
  • £7.00
Lemon tart, meringue, raspberry coulis
  • £4.00
British cheese selection

served with seeded crackers & sweet apple chutney: Cenarth Brie, Blue Monday, Butlers Secret cheddar

  • £9.00
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Appetisers
Jersey Rock
  • £3.25 each
  • £19.50 half dozen
  • £39.00 a dozen
West Mersea
  • £3.25 each
  • £19.50 half dozen
  • £39.00 a dozen
Trio of oysters –breaded, caviar– cucumber, watermelon & lime foam– crispy shallot, soy & sesame dressing
  • £12.00
Marinated Kalamata olives
  • £4.00
Toasted sourdough, chimichurri dip
  • £5.00
Padron peppers
  • £6.00
Light bites
Beer battered Atlantic cod sandwich, tartare sauce, crispy iceberg
  • £9.00
Steak sandwich, Young’s Ale onions & watercress
  • £9.50
Smashed avocado, sourdough toast, poached hen’s egg, toasted seeds (v)
  • £10.00
Hot salmon & crab fishcake, poached hen’s egg, minted pea puree
  • £10.00
Salt and pepper squid, soy & honey sauce
  • £8.50
Slow cooked soft shell beef tacos, avocado, pickled shallots, sriracha mayo
  • £12.00
Sharers
Grocer

Baked Somerset Camembert, Kalamata olives, mozzarella and sundried tomato bites, roasted pepper hummus, crudites, sourdough toast

  • £25.00
Butcher

Spicy chicken wings, honey & mustard sausages, hickory smoked pork baby back ribs, lamb kofta, skinny fries

  • £25.00
Oyster Shed Ploughman's

Butlers secret aged cheddar, Blue Monday, British cured ham, scotch egg, sausage roll, apple chutney, beetroot piccalilli, gherkins, pickled onion, sourdough

  • £16.50
Seafood platter

: Jersey Rock Oysters, West Mersea Oysters, Yellow fin tuna & avocado tartar, North Atlantic cold-water prawns, Tiger prawns, mackerel pate, sourdough toast

  • £40.00
Mains
Pan fried trout supreme, purple sprouting broccoli, coconut, lemon grass, ginger & chilli sauce
  • £18.00
Hake fillet, chickpeas, chorizo, tomato & fish sauce
  • £18.00
Pan fried sea bass, crushed potatoes, lime pickle, watercress
  • £18.50
Young's beer battered Cod, triple cooked chips, crushed peas, sampire tartare sauce
  • £16.50
28-day aged Angus ribeye steak, fondant potato, chimichurri sauce, watercress
  • £30.00
Trio of sausages, Cumberland, pork Bramley apple & garlic, pork smoked bacon & maple, champ mash, crispy curly kale, red wine jus
  • £14.50
Fisherman’s Pie; smoked haddock, king prawn, cod, salmon, creamy dill sauce, Godminster mash
  • £17.00
Pan fried chicken breast, charred confit garlic, confit shallots, courgettes julienne, chicken jus
  • £15.00
The Oyster Shed burger, cheese, ale onions, shredded lettuce, ketchup, mayo, pickles, fries
  • £15.50
Beetroot, cauliflower & sweetcorn burger, miso mayo, shredded lettuce, fries, sriracha mayo (v)
  • £15.00
Hot smoked salmon salad, baby gem, sourdough croutons, parmesan, creamy dressing
  • £18.00
Spiced potato cake, cherry tomato, sweet potato, coriander & coconut curry (ve)
  • £12.00
Black & white quinoa & avocado salad with butternut squash puree (ve)
  • £15.00
Lamb Shank, tomato, rosemary & garlic sauce, confit garlic, chives, champ mash
  • £23.00
Sides
Skinny fries or chunky chips, mayo
  • £4.00
Hot rocket, parmesan shavings, toasted seeds
  • £5.00
Purple sprouting broccoli, roasted almonds, garlic butter
  • £5.00
Heritage tomato salad, herb oil
  • £4.00
Puddings
Belgian chocolate brownie, passion fruit curd, raspberry coulis, vanilla ice cream
  • £6.00
Sticky toffee pudding, butterscotch sauce, vanilla ice cream
  • £7.00
Lemon tart, meringue, raspberry coulis
  • £7.00
Honeycomb cheesecake, strawberry coulis
  • £7.00
British cheese selection

Cenarth Brie, Blue Monday, Butlers Secret cheddar, with seeded crackers, grapes & sweet apple chutney

  • £9.00
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Oysters
Jersey rock
  • £3.25
  • £19.50 half dz
  • £39.00 dz
West Mersea
  • £3.25
  • £19.50 half dz
  • £39.00 dz
Trio of oysters - breaded, caviar-cucumber, watermelon & lime foam - crispy shallots, soy & sesame dressing
  • £12.00
Marinated Kalamata olives (v)
  • £4.00
Sourdough, chimichurri dip (v)
  • £5.00
Padron peppers (v)
  • £6.00
Light bites
Smashed avocado, toasted seeds, poached hen's egg, toasted sourdough (v)
  • £10.00
Salt & pepper squid, honey & soy sesame sauce
  • £8.50
Slow cooked soft shell beef tacos, avocado, pickled shallots, sriracha mayo
  • £12.00
Sharers
Ploughman’s; Butlers Secret cheddar, Blue Monday, British cured ham, scotch egg, sausage roll, apple chutney, beetroot piccalilli, gherkins, pickle onion, sourdough toast
  • £16.50
Rosemary & garlic baked Somerset camembert, sourdough toast, sweet apple chutney (v)
  • £13.50
Seafood Platter: Jersey Rock Oysters, West Mersea Oysters, Yellow fin tuna & avocado tartar, North Atlantic cold-water prawns, shell-on Tiger prawns, mackerel pate, sourdough toast
  • £40.00
OUR ROASTS
21 day aged Hampshire beef striploin
  • £18.00
Half roast lemon & thyme chicken
  • £18.00
Wild mushroom, spinach & vegan feta Wellington
  • £16.00
All roasts are served with seasonal vegetables, rosemary roast potatoes, double egg Yorkshire pudding & gravy
Mains
Pan fried trout supreme, purple sprouting broccoli, coconut, lemon grass, ginger & chilli sauce
  • £18.00
Pan fried sea bass fillet, crushed potatoes, lime pickle & tomato sauce, watercress
  • £18.50
Pan fried hake fillet, chickpeas, chorizo & tomato stew, fish sauce
  • £18.00
Lamb shank, confit garlic, chives, tomato, rosemary & garlic sauce, champ mash
  • £23.00
Young’s beer battered cod, triple cooked chips, crushed peas, tartare sauce
  • £16.50
Trio of sausages, Cumberland, pork & leak, smoked bacon & maple, champ mash, curly kale, red wine jus
  • £14.50
Spiced potato cake, cherry tomatoes, sweet potato, coriander & coconut curry (ve)
  • £12.00
Fisherman’s Pie; smoked haddock, king prawn, cod, salmon, creamy dill sauce, Godminster mash
  • £17.00
The Oyster Shed burger, cheese, ale onions, shredded lettuce, ketchup, mayo, pickles, fries
  • £15.50
Beetroot, cauliflower & sweetcorn burger, miso mayo, shredded lettuce, ketchup, fries, sriracha mayo (v)
  • £15.00
Hot smoked salmon salad, baby gem, sourdough croutons, parmesan, creamy dressing
  • £18.00
Black & white quinoa & avocado salad, butternut squash puree (ve)
  • £15.00
Sides
Skinny fries or chunky chips, roasted garlic mayonnais
  • £4.00
Purple sprouting broccoli, roasted almonds, garlic butter
  • £5.00
Heritage tomato salad, herb oil
  • £4.00
Hot rocket & parmesan salad, toasted seeds
  • £5.00
Puddings
Belgian chocolate brownie, passion fruit curd, raspberry coulis, vanilla ice cream
  • £6.00
Sticky toffee pudding, butterscotch sauce, vanilla ice cream
  • £7.00
Honeycomb cheesecake, strawberry coulis
  • £7.00
Lemon tart, meringue, raspberry coulis
  • £7.00
Cenarth Brie, Blue Monday, Butlers Secret cheddar, with seeded crackers, grapes & sweet apple chutney
  • £9.00
Please note this is a sample menu only.
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Sharing Platters
The Grocer

Baked Somerset Camembert, Kalamta Olives, Mozzarella and Sundried Tomato Bites, Roasted Pepper Hummus, Crudites and Wholemeal Pitta

  • £24.00
The Fisherman

White Bait, Cockle and Mussel Popcorn, Cod Goujons, Salt and Pepper Squid, Mackerel Pate, Sourdough Crostini, Skinny Fries, Crab Mayo

  • £25.00
The Butcher

Spicy Chicken Wings, Hickory Smoked Pork Baby Ribs, Honey and Mustard Sausages, Lamb Kofta, Skinny Fries

  • £25.00
The Oyster Shed Ploughman's

Butlers Secret Aged Cheddar, Welsh Blue, British Cured Ham, Scotch Egg, Sausage Roll, Apple Chutney, Beetroot Piccalilli, Gherkins, Pickled Onion, Sourdough

  • £16.50
Canapes - £18.00 per board (12 of the same canape per board)

12 of the same canape per board

FROM THE EARTH
Spiced Tempura Cauliflower
Feta and Watermelon Stack
Beetroot and Goats Cheese Crostini
Mushroom, Golden Beetroot, Vegan Cheese
FROM THE SEA
Salmon Crostini
Pea and Prawn Crostini
Crab Cake, Chilli Jam
Caesar Salad Cup
FROM THE LAND
Pork Sausage Wrapped in Bacon
Parma Ham Tartlet
Watermelon and Cured Meat
Beef Skewers
Grazing Bites
MEATY BITES
Pulled Pork Slider
  • £4.00
Spicy Chicken Wings
  • £8.00
Beef Burger Slider
  • £4.00
Cheeseburger Slider
  • £4.50
Popcorn Chicken
  • £4.50
VEGGIE BITES
Mini Mac and Cheese Chunks
  • £4.50
Falafel and Yoghurt Bite
  • £4.50
Veggie Burger Slider
  • £4.50
Crispy Mozzarella Bite
  • £4.50
FISHY BITES
Fish and Chip Cone
  • £4.00
Garlic Prawn Cone
  • £8.00
Crab Meat Scotch Egg
  • £7.00
Battered Cod Goujon
  • £4.00
Salt and Pepper Squid
  • £4.50
Please note, this menu requires a pre-order at least 5 days in advance of your booking.
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Starters
Seared tuna with green peppercorns, strawberry coulis
Crispy soft boiled duck egg, asparagus soldiers
Salmon ceviche, avocado mousse, crème fraiche
Terrine of chicken, mushroom and sweetbreads
Schezuan duck breast, pomegranate and molasses dressing
Aubergine, mushroom and slow roasted tomato tian, feta emulsion
Roast cauliflower soup, Colston Bassett and truffle cream
Mains
Seared beef fillet, parsnip purée, sweet potato chips, bordelaise sauce (surcharge applies)
Pan fried cod supreme, pumpernickel crust, cauliflower puree, roasted baby beets
Pan fried sea bass, parsley mash, crab beignet, nantua sauce
Baked aubergine, courgette puree, ricotta, pine nuts, goat’s cheese, herb oil
Rump of lamb, boulangère potatoes, kale, paloise sauce
Goat’s cheese, fennel pollen and walnuts, apple puree, fennel and rainbow chard
Dessert
Selection of British cheese, suitably garnished
Chocolate mousse, raspberry and passion fruit foam
Vanilla and praline parfait, maple syrup, coffee and Drambuie sauce
Pear and almond tart, liquorice anglaise
Compressed fruit plate, berries, star anise peach coulis
Strawberry and cream panna cotta, chilli shortbread
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